Cabuche Menu
Cabuche offers a diverse Mexican menu spanning from hearty breakfasts to satisfying dinners. The menu includes traditional dishes like Huevos Estrellados En...
Popular dishes at Cabuche
Frequently mentioned items based on guest signals. Prices vary by selection and availability.
The full menu, by category
Browse dishes and prices by category - tap a category above to jump to it.
Otros Destilados Mexicanos
5 itemsVodka
4 itemsRon
7 itemsBrandy
1 itemsGinebra
5 itemsWhisky
7 items(Whiskey)
(Whiskey)
(Maiz mexicano)
Cocteles
12 itemsMezcal, piña y hierbabuena
Mezcal, agua tónica, tamarindo, pasilla mixe
Digestivos
6 itemsDulce y seco
Dulce y seco
Vinos Tintos
7 itemsVinos Blancos
2 itemsVino Por Copa
1 itemsBurritos
4 itemsFajitas de pollo con cebolla, pimiento, tomate, quesillo y aguacate (grilled chicken with bell pepper, onion, tomatoe, quesillo and avocado)
Alambre de carne de res con tocino, cebolla, pimiento, quesillo y aguacate (beef steak, bacon, bell pepper, onions, quesillo and avocado)
Quelites, papas con chile de agua, quesillo y aguacate (quelites and potatoes with chili, quesillo and avocado)
Arroz, frijoles, quintoniles, tomate, champiñones y aguacate (vegan: rice, beans, quintoniles, tomatoe, mushrooms and avocado)
Postres
4 itemsCorn cake with red berries
Chocolate cake with yougurth
Coconut and rice pudding
Dos bolas, preguntar sabores (two balls, ask flavours)
Pozole
2 itemsCom soup. Elige 1+2+3+4 (choose 1+2+3+4). Ingredientes: pollo (chicken), puerco (pork), hongos (mushrooms). Caldos: blanco (white broth), rojo (chili broth), verde (seeds broth). Para acompañar (to accompany, add-ons): crema (cream) +$22, chicharrón (pork rind) +$32, sardinas (sardines) +$45, aguacate (avocado) +$58.
Shrimp with chili broth
Tostadas
5 itemsBeans and chiapas cheese
Green tomatoe, old cheese and pork rind
Oaxacan sausage (ejutla) and avocado
Guacamole and fish stew with vinegar
Frijol, aguacate y un guisado a elegir (beans, avocado and choosen stew): calabacitas en mole verde (zucchini in green mole) / papa con chile de agua (potatoes with chili) / huitlacoche (corn black mushroom) / quelites / champiñones (mushrooms)
Huaraches
4 itemsTasajo, quesillo y kale (dry and salty meat w/quesillo and kale)
Nopales, hongos, quesillo y kale (roasted cactus, mushrooms, quesillo and kale)
Cecina enchilada, quesillo y kale (spicy pork and quesillo and kale)
Chuleta, quesillo y kale (smoked chop and quesillo and kale)
Caldos Y Sopas
4 itemsCaldo picosito de hongos (mushroom soup with chili)
Sopa de tortilla (300 ml.) (Tortilla and tomato soup). Pregunta por la opción vegetariana.
Caldo de pollo con verduras y arroz (300 ml.) (Chicken soup with vegetables and rice)
Sopa de frijol negro, queso chiapas y plátano frito (black bean soup, chiapas cheese and fried banana)
Del Comal
6 itemsTortilla con quesillo y epazote (tortilla with quesillo and epazote)
Quesadilla con champiñones, chapulines ó huitlacoche (quesadilla with mushroom, grasshopper or huitlacoche)
Beef and chilli stew with cheese and guacamole.
Fried tortilla with mole. (Con plátano, con pollo)
Tortilla, fried beans, cheese. (Sencilla, con guisado, con tasajo, cecina o chorizo (80gr)). Guisados: calabacitas en mole verde (zucchini in green mole), papa con chile de agua (potatoes with chili), huitlacoche (corn black mushroom), quelites, champiñones (mushrooms).
Crispy chicken tacos with lettuce, cream, cheese and guacamole.
Cafeteria
9 itemsMaíz, champurrado
Aguas Frescas
2 itemsVaso, jarra chica, jarra grande
Vaso, jarra chica, jarra grande
Refrescos
4 items(335ml)
(335 ml)
(600 ml)
(600 ml)
Fermentos
4 itemsPreguntar sabores
Cervezas
7 items(Temporada)
Cervezas Artesanales
7 itemsPreguntar estilos
Del Maguey
5 itemsNuestra Soledad
6 itemsEl Cortijo
4 itemsEterno Pecado
1 itemsEspadín, arroqueño y tepeztate
Viejo Indecente
3 itemsKoch
4 itemsCuish
8 itemsMezcaloteca
2 items(Tobalá)
Desayunos
9 itemsFried eggs with red sauce, tortillas and beans
Fried eggs with sausage or ham, tortillas and beans
Fried eggs, tortillas, hoja santa with two sauces
Huitlacoche and chiapas cheese omelet (vegetariano)
Mushroom omelet (vegetariano)
Fried tortilla in dry chilli sauce or beans. Options: solos, con huevo, con tasajo o cecina (vegetariano, picante)
Fried tortilla in bean sauce. Options: solas, con huevo, con tasajo o cecina (vegetariano)
Fried tortilla in tomatoe sauce. Options: solas, con huevo, con tasajo o cecina (vegetariano)
Oatmeal with apple (vegetariano, vegano)
Paquete Desayuno
2 itemsCon leche vegetal disponible
Guisados
5 itemsZucchini in green mole
Potatoes with chili
Corn black mushroom
Mushrooms
Ensaladas
4 itemsLechuga, piña, tomate, jicama, tiras de filete de pescado adobado (lettuce, pineapple, tomato, jicama, marinated strips of fish fillet)
Arugula, toronja, rábano, aguacate, vinagreta de jamaica (arugula, grapefruit, radish, avocado, hibiscus flower vinaigrette)
Berro, aguacate, pepino, cebolla morada, sal de mar, limón, aceite de olivo, juliana de tortilla (watercress, avocado, cucumber, purple onion, sea salt, lemon, olive oil and fried tortilla)
Lechuga, piña, pepino, aguacate, pechuga de pollo al orégano, vinagreta de cilantro (lettuce, pineapple, cucumber, avocado, chicken breast with oregano, cilantro vinaigrette)
Tacos
12 itemsSmoked chop
Pork stew with chili and achiote
Beef and chilli stew
Pork taco
Beef steak
Battered fish fillet
Battered shrimp
Achiote fish fillet w/pineapple
Achiote shrimp w/pineapple
Pumpkin flower stuffed with cheese
With rice and choosen stew
Taco Vegano Con Guisado A Elegir Y Arroz
5 itemsZucchini in green mole
Potatoes with chili
Corn black mushroom
Mushrooms
Otros
3 itemsAl plato. 150 gr. de carne y consomé (beef and chilli stew, 150 gr of meat and consommé)
Fideo caldoso con carne de birria (birria style ramen)
The Cabuche menu experience
Cabuche offers a diverse Mexican menu spanning from hearty breakfasts to satisfying dinners. The menu includes traditional dishes like Huevos Estrellados En Hoja Santa and Entomatadas, alongside popular taco options such as Taco Vegano Con Guisado and Tasajo. Small plates and healthy choices are available, with clear attention to vegetarian and vegan preferences.
In addition to food, the menu features a range of beverages including artisanal beers like Santa Helodia, cocktails with local fruit flavors, coffee specialties, and a selection of whisky, rum, and vodka. The dining experience is casual and cozy, suitable for quick bites or leisurely meals, with table service provided for breakfast, brunch, lunch, dinner, and dessert.
Prices are reasonable, reflecting a balance between quality and value. The setting welcomes groups and tourists, making it a versatile spot for various dining occasions in Oaxaca’s Centro area.
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